The MSG martini is delightful. I put 1/16 of a teaspoon of Accent in 2 tbs of water and topped it with 2 more tbs olive brine. Use the solution as you would brine for a dirty martini. Subtle but noticeable.
I wish I would have edited that recipe before it got published so it would really be useful to cooks. Thank goodness for "years of experience" and your curiosity! Hooray!
The MSG martini is delightful. I put 1/16 of a teaspoon of Accent in 2 tbs of water and topped it with 2 more tbs olive brine. Use the solution as you would brine for a dirty martini. Subtle but noticeable.
Wowza! That is great feedback. The MSG solution in those drink recipes were a bit fuzzy. Thanks for sharing your proportions!
The recipe proportions were a head scratcher but years of experience provided insight. Thanks for the push to explore!
I wish I would have edited that recipe before it got published so it would really be useful to cooks. Thank goodness for "years of experience" and your curiosity! Hooray!