Pass the Fish Sauce

Pass the Fish Sauce

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Pass the Fish Sauce
Pass the Fish Sauce
Happy 2024 + Cooking Class Discount

Happy 2024 + Cooking Class Discount

Andrea Nguyen's avatar
Andrea Nguyen
Jan 13, 2024
∙ Paid
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Pass the Fish Sauce
Pass the Fish Sauce
Happy 2024 + Cooking Class Discount
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Hello everyone!

Happy New Year and welcome to all the new PTFS subscribers! I hope 2024 started off well for you.

I just returned from two weeks on the islands of Kauai (morning vista above) and Oahu — where a jacket was seldom required. Now back in Santa Cruz and sitting at my desk, I’m dressed in layers and wearing wool socks.

My mainland brain is still a bit fuzzy still but I have much to report from Hawaii — grocery shopping gems, dining tips, and incredible botanical sightings. I’ll do it in spurts to not overwhelm you so let me get organized first.

Meantime, my friends at Milk Street Kitchen are generously offering a discount for our upcoming January 30 virtual cooking class.

What’s on the January 30 class menu?

Some fun recipes from Ever-Green Vietnamese — a terrific banh mi lettuce wrap (yes, you read that right!) plus an easy but slightly tricky candy. I designed the menu to be loaded with takeaways for you to apply to your Viet cooking adventures elsewhere.

Recipes are included in the registration, in case you don’t already have the book. If you cannot make the class, it will be recorded.

Register for the class

For 15% off, apply this code: COOKWITHANDREA

PTFS paid subscribers receive 25% off when you apply the following code:

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